SPARKLING WINE & CHAMPAGNE
Prosecco Superiore, Bisol “Jeio”, D.O.C.G, Italy, N/V
Brachetto d’ Acqui, Rosa Regale, Banfi, Piedmont, Italy, ’18
Champagne, Nicholas Feuillatte, Brut Rosé, Chouilly, France, N/V
Champagne, Moët & Chandon, Imperial, Brut, Épernay, France, N/V
WHITE WINE
Pinot Grigio, Bertani, Velante, Veneto, Italy, ’21
Pinot Grigio, Vigneti, Le Monde, Friuli Venezia Giulia, Italy, ’20
Gavi di Gavi, Villa Sparina, Piedmont, Italy, ’21
Sauvignon Blanc, Momo, Marlborough, New Zealand, ’21
Sancerre, Les Charmes, Domaine Andre Vatan, Lorie Valley, France, ‘21
Chardonnay, Marchesi Antinori, Bramito del Cervaro, Umbria, Italy, ’21
Chardonnay, Mer Soleil, Silver, (Unoaked), Monterey, California, ’21
Chardonnay, Patz & Hall, Sonoma Coast, California, ’18
ROSÉ WINE
Pinot Grigio Rosé, Cantina LaVis, Trentino, Itay, ’19
Diving into Hampton Water, Languedoc, South France, ’21
RED WINE
Pinot Nero, Cantina LaVis, Trentino, Italy, ’21
Pinot Noir, Pali Wine Co., Riviera, Sonoma Coast, California, ’22
Pinot Noir, En Route, Les Pommiers, Russian River Valley, California, ’21
Chianti Classico, Poggio Bonelli, Tenute, Toscana, Italy, ’19
Chianti Classico Riserva, Querceto, Toscana, Italy, ’18
Rosso di Montalcino, La Fiorita, Toscana, Italy, ’19
Nebbiolo, Pertinace, Langhe, Piedmont, Italy, ’19
Barbera del Monferrato, Villa Sparina, Piedmont, Italy, ’21
Valpolicella, Classico Superiore, Poggi, ‘Il Moretto”, Vento, Italy, ’17
Tempranillo Reserva, Faustio V, Rioja, Spain, ’16
Super Tuscan, Marchesi Antinori, Il Bruciato, Guado al Tasso, Bolgheri, Toscana, Italy, ’21
Blend, Intrinsic, Columbia Valley, Washington, ’20
Blend, Pessimist, Daou Vineyards, Paso Robles, California, ’21
Blend, The Pairing (Screaming Eagle), California, ’18
Cabernet Sauvignon, Martin Ray, Napa Valley, California, ’20
Cabernet Sauvignon, Napa Cellars, St. Helena, Napa Valley, California, ’19